Wild & Free Cookbook Tom Squier 1995 Survival Foraging Wild Foods Loompanics
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Embark on a culinary adventure with The Wild and Free Cookbook by Tom Squier, a unique guide to harvesting and preparing nature's bounty. This fascinating book, published by Loompanics Unlimited, delves into the world of wild edibles, foraging, and survival cooking, offering an alternative approach to feeding yourself. It's packed with unconventional wisdom and practical recipes for those looking to connect with the wild. Discover a wealth of information on identifying and utilizing ingredients from the wilderness, including a notorious Special Roadkill Section! that highlights its distinctive and adventurous spirit. Whether you're an experienced outdoorsman, a survival enthusiast, or simply curious about unconventional culinary practices, this cookbook provides a compelling read and a valuable resource for expanding your palate beyond traditional grocery store fare. A must-have for collectors of unique cookbooks and survival literature.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.